floury potato

Plain and simple, but totally delicious. The addition of sage gives a lovely flavour, but children may prefer just butter as sage can be a little overpowering.  This is designed to be a low cost recipe.

Gnocchi With Sage Butter

salt and black pepper

300 grams/10½oz plain flour, plus extra for dusting

grams/3½oz butter

sage leaves

Gnocchi with sage butter

Hash browns are one of those brilliant recipes that taste amazing, look impressive and take very little effort. A welcome addition to any breakfast or lunch.

Hash browns

floury potatoes, peeled (like Maris Piper

onion

egg, beaten

salt and pepper

vegetable oil,

Fluffy inside, crunchy outside, these roast potatoes are a perfect sidekick to any roast dinner. (They're even better the next day, eaten straight from the fridge!)

Each serving provides 389 kcal, 7g protein, 65g carbohydrates (of which 3g sugars), 9.5g fat (of which 4g saturates), 7g fibre and 0.3g salt.

Perfect roast potatoes

tbsp duck fat

Maris Piper or King Edward potatoes (each about 175 grams/6 ounces)

garlic

thyme

sea salt

This creamy mashed potato recipe is perfect with sausages, roast chicken or a wintery stew. Try this simple hack for getting lump-free mash every time.

Mashed potato

floury

grams/2 butter,

100 milliliters/3½fl oz double cream

salt and black pepper,

Learn how to make mashed potato that's smooth, creamy and delicious with our video recipe

How to make mashed potato

Mary Berry adds just enough spice to her fishcakes to make sure the delicate flavour of the crabmeat shines through. Serve them with a simple tomato salsa for a tasty supper. 

Crab and cod fish cakes with tomato salsa

500 grams/1lb 2 ounces cod loin, skinned

spring onions, finely chopped

tbsp full-fat mayonnaise

Dijon mustard

130 grams/4¾oz dressed crab

parsley

hot pepper sauce,

100 grams/3½oz Japanese panko breadcrumbs

butter,

tbsp oil

tomatoes, deseeded, diced

red onion, finely chopped

tbsp white wine vinegar

olive oil

If you’re looking for a lighter, healthier version of a roast potato, or you’re simply short on oven space, try this air fryer roast potato recipe for delicious, crisp on the outside, fluffy on the inside, roast potatoes!

Air fryer roast potatoes

potatoes

salt,

We love our beef pies and we hated the idea of giving them up while we’re trying to lose weight. Fortunately, we got this idea for a low-fat ‘pastry’ cases from our clever friend Justine and meat pies are back on the menu. 

Each pie provides 335 kcal, 13.5g protein, 59g carbohydrate (of which 6g sugars), 5g fat (of which 2g saturates), 3g fibre and 1g salt.

Low-fat beef and potato pies

onion,

carrots,

celery sticks, trimmed and finely sliced

beef

tbsp tomato ketchup

brown sauce

Worcestershire sauce

plain flour

½ tsp hot chilli powder

½ tsp dried chilli flakes (optional)

tsp black pepper

300 milliliters/½ pint beef stock,

75 grams/3 ounces frozen peas

about 200 milliliters/7fl oz lukewarm water

plain flour, for kneading and rolling

1–2 tbsp semi-skimmed milk

The boys adore their pies and are determined not to miss out on one of their favourite snacks while shedding the pounds - so they set out to cook a hearty, healthy meat and potato classic. 



But how will they resolve the conundrum of full fat pastry?

Si and Dave create a healthy meat and potato pie

Slathered with butter, these tattie (potato) scones are so good. They’re great with a bit of Marmite too, or you can go down the sweet route and dish them up with jam or honey. We like to steam the potatoes in this way to get them as dry as possible, then mix them into the flour while still hot. This gives you a lighter, more tender scone.

Tattie scones

150–175 grams/5½–6 ounces plain flour,

tsp baking powder

egg,

sea salt and black pepper

Patatas bravas as they should be: crisp, olive oil-fried potatoes topped with a tomato sauce, well-flavoured with hot pimentón and sharpened with a little vinegar. 

Easy patatas bravas

pimentón

½ tsp crushed dried chilli flakes

Tabasco sauce

tbsp red wine vinegar

milliliters/4fl oz tomato sauce (see Top recipe tip below)

floury potatoes,

180 milliliters/6fl oz olive oil,

salt

Gennaro makes his gnocchi with boiled potatoes - much faster than baking them - and serves them in an easy rocket, basil and chilli sauce. 

Gnocchi with wild rocket

free-range eggs, yolks only

150 grams/5½oz plain flour

rice flour,

300 grams/10½oz wild rocket, roughly chopped

150 milliliters/5½fl oz extra-virgin olive oil

garlic clove, finely chopped

red chilli, finely chopped

basil leaves, roughly torn

Rich wholemeal pastry packed with a potato, onion and cheese filling makes for a humble but flavourful homity pie recipe. A little spinach and nutmeg makes the Hairy Bikers' version even more delicious.

Top 11 floury potato recipes from across the web

The most viewed floury potato recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Gnocchi With Sage Butter

Hash browns

Perfect roast potatoes

Mashed potato

Crab and cod fish cakes with tomato...

Air fryer roast potatoes

Low-fat beef and potato pies

Tattie scones

Easy patatas bravas

Gnocchi with wild rocket

Homity pie

Top 11 floury potato recipes from across the web

The most viewed floury potato recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Gnocchi With Sage Butter

Hash browns

Perfect roast potatoes

Mashed potato

Crab and cod fish cakes with tomato...

Air fryer roast potatoes

Low-fat beef and potato pies

Tattie scones

Easy patatas bravas

Gnocchi with wild rocket

Homity pie

The most viewed floury potato recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine