grain free flour

Got coconuts? Make coconut flour with this simple recipe. I&#x27;ll show you how to do it, so you can use it for your favorite baking and coconut recipes.

How to Make Coconut Flour

coconut pulp (leftover from making coconut milk)

air-tight container

Heat oven to 120°F (50°C).

Line a baking sheet with parchment paper.

Spread out coconut pulp on parchment paper and bake for 45 minutes or until the coconut pulp is dried (no moisture at all).

Remove from oven and let cool for a few minutes

Blend coconut pulp in a Vitamix or food processor for 1-2 minutes until pulp becomes a fine powder.

Store coconut flour in an air-tight container.

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Top 1 grain free flour recipes from across the web

The most viewed grain free flour recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

How to Make Coconut Flour

The most viewed grain free flour recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine