junior

Here's what you need: peanut butter, sugar, egg

3 Ingredient Peanut Butter Cookies Recipe by Tasty

peanut butter

sugar

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Tasty

In a large bowl, mix together the peanut butter, sugar, and egg.

Scoop out a spoonful of dough and roll it into a ball. Place the cookie balls onto a nonstick baking sheet.

For extra decoration and to make them cook more evenly, flatten the cookie balls by pressing a fork down on top of them, then press it down again at a 90º angle to make a criss-cross pattern.

Bake for 8-10 minutes or until the bottom of the cookies are golden brown.

https://vid.tasty.co/output/27093/mp4_640x640/1490128758

Here's what you need: flour, baking powder, salt, eggs, milk, maple syrup, butter, chocolate chips, raspberries, blueberry, banana

On-The-Go Pancake Muffins Recipe by Tasty

flour

baking powder

salt

eggs

milk

maple syrup

butter, melted

chocolate chips

raspberries

blueberry

½ banana, sliced

In a large bowl, combine flour, baking powder, and salt.

Add in eggs, melted butter, and maple syrup. Whisk. Add in milk and whisk until all ingredients are incorporated.

Evenly distribute the batter in a 12-cup nonstick muffin tin. Top with fruit and chocolate chips.

Bake for 20-25 minutes, or until a toothpick comes out clean.

https://vid.tasty.co/output/34385/mp4_640x640/1497654103

Here's what you need: pancake mix, eggs, milk, strawberry, blueberry, raspberry

Mixed Berry Sheet Pan Pancakes Recipe by Tasty

pancake mix

strawberry, sliced

raspberry

Pour pancake mix, milk, and eggs into a bowl and mix just until combined.

Pour batter onto a parchment-lined baking sheet and spread to the edges.

Place strawberry slices on top of the batter, followed by the blueberries and raspberries.

Bake for 15 minutes, or until golden brown.

Cut into squares and serve immediately, or freeze up to 1 month.

To reheat, place on a microwave-safe plate and heat for 20 seconds per pancake on the plate.

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