lemonade scones

Recipe video above. Moist and fluffy scones, made with only 3 ingredients! These are truly miracle. They must be served with copious amounts of cream and jam. That&#x27;s a given!

Lemonade Scones - 3 Ingredients From Scratch

flour

thickened cream ((heavy cream), not whipped!)

lemonade ((Note 2))

Whipped cream

Preheat oven to 200°C/390°F (180°C fan). Line tray with baking/parchment paper.

Combine the flour, cream and lemonade in a bowl and mix until flour is mostly combined. Do not over mix, it will make the scones dense! The dough should be soft and fairly sticky.

Turn out onto a floured surface, and knead gently just 3 - 5 times to bring dough together, then gently pat into a disc shape 2.5cm/1&quot; thick.

Use a 6cm/2.5&quot; round cutter to cut rounds - press straight up and down (don&#x27;t twist), flour cutter in between. (Note 4)

Use a knife or similar to scoop up (avoid touching sides) and place on tray, slightly touching each other (they help each other rise).

Brush the tops lightly with milk. (Note 5)

Bake for 15 minutes until golden on top. Place on rack to cool. Place tea towel over them to stop the tops from getting crusty.

Serve with copious amounts of cream and jam, and of course tea!

Who can resist freshly baked scones straight out of the oven slathered in good quality jam and cream? These &#39;magic&#39; lemonade scones are made with only 3 ingredients - seriously, just self raising flour, lemonade (lemon soda in the US) and cream - in just 20 minutes. Just delicious!

'Magic' 3 Ingredient Lemonade Scones

salt ((optional))

thick cream (Double, thickened, heavy cream depending on where you live.)

strawberry jam and whipped cream

Line baking tray and pre-heat oven.

Line a baking tray with baking paper and pre-heat the oven to 220C/430F.

Sift flour into bowl.

Sift the flour into a medium to large bowl. Add the pinch of salt if using.

Combine lemonade with cream, pour into flour, mix together until you have a ball of dough.

Stir the lemonade and cream together, then pour into the flour. Gently fold everything together until just combined. Then bring dough together into a ball with your hands (it will be soft and a bit sticky).

Pat dough down and cut out rounds with pastry cutter.

With floured hands, pat dough down onto a lightly floured surface so that it’s about 3 cm thick (1 inch). Then use a small round pastry cutter (2.5 inches/6cm) to cut out rounds. Keep gathering the dough back up and patting it down again. You should get 8 to 10 scones.

Put scones on baking tray and bake for 12 to 15 minutes.

Place the scones on the baking tray so that they’re close but not touching (1 to 2cm apart). Brush the tops with a little extra cream thinned with water if you like. Then bake for around 12 to 15 minutes until nicely risen and lightly golden on top.

These cinnamon sugar scones are a classic pastry made just a little bit sweeter. This simple recipe is made with kitchen staples that come together to form light, fluffy, slightly crispy scones sprinkled with a cinnamon sugar topping.

Cinnamon Sugar Scones

all purpose flour

sugar

baking powder

salt

heavy cream

cinnamon

Preheat oven to 425˚F

In a large bowl, combine the flour, sugar, baking powder, and salt.

Create a well in the flour and pour the cream into the well. Mix until the scone dough just comes together. The dough should hold together, but not be overly sticky.

Flour a surface and divide the dough in half. Form each half into a disc about 1.5-2&quot; tall. Cut the disc into 6ths to form 6 triangles. (Cut like a pizza.)

Transfer each scone to a large baking sheet lined with parchment paper. Bake for 12-14 minutes or until the centers are set and the edges start to brown.

While the scones are baking, mix the cinnamon sugar together in a bowl.

Let cool for 5 minutes then toss the cinnamon sugar mixture over each scone to coat, or place the cinnamon sugar in a large zip top bag and gently shake the scone in the sugar mixture.

Easiest method for greatest taste :) Never going back to grating butter!

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The most viewed lemonade scones recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine