mediterranean cuisine

This collection of great Mediterranean recipes includes delicious dishes from breakfast to dessert and everything in between. For an easy start, try this great pesto sauce.

40+ BEST Mediterranean Recipe

basil

garlic

pine nuts

Parmigiano cheese (or other hard cheese)

extra virgin olive oil

salt

lemon juice

Rinse basil and remove leaves from stem. Peel...

Rinse basil and remove leaves from stem. Peel garlic.

Add basil leaves, garlic cloves, cheese, salt and...

Add basil leaves, garlic cloves, cheese, salt and pine nuts to blender or food processor. Pulse a few times until ingredients are blended into a coarse mixture.

Drizzle in olive oil and pulse blender until...

Drizzle in olive oil and pulse blender until all ingredients are well mixed. If needed, scrape sides of blender to ensure everything is evenly mixed.

Add lemon juice and again pulse.

Taste and adjust salt, garlic and cheese to...

Taste and adjust salt, garlic and cheese to your taste.

A juicy, flavorful chicken breast cooked in a rich garlic butter sauce, perfect for a quick and delicious meal!

Garlic Butter Chicken Breast

boneless, skinless chicken breasts

black pepper

paprika

olive oil

unsalted butter

garlic cloves,

oregano

thyme

chicken broth

parsley

Prepare the Chicken: Pat the chicken breasts dry with paper towels and season with salt, pepper, and paprika.

Sear the Chicken: Heat olive oil in a pan over medium heat. Cook the chicken for 5-6 minutes per side until golden brown and cooked through. Remove and set aside.

Make the Garlic Butter Sauce: In the same pan, melt butter and sauté minced garlic for 30 seconds. Add oregano, thyme, chicken broth, and lemon juice. Simmer for 2 minutes.

Coat u0026 Serve: Return the chicken to the pan, spoon the sauce over it, and let it cook for another 2 minutes. Garnish with parsley and serve warm.

Spicy Mediterranean Chicken Thighs is the perfect recipe when you are craving some heat and this recipe is sure to satisfy! Juicy chicken thighs baked to perfection and marinated in a blend of Mediterranean spices and your choice of pepper to spice things up. This recipe is very easy to make and can be whipped up in one pan!

Spicy Mediterranean Chicken Thighs (Easy to Make, One-Pot Recipe)

chicken thighs (4 pieces)

cumin

garlic powder

cayenne pepper

smoked paprika

hot pepper flakes (add more for more spicy)

lemon

worth of loosely chopped dried whole chili (or fresh for less heat)

Coarse sea salt (to taste)

Place all ingredients in a tray and cover chicken thighs in marinade.

Place all the ingredients into an oven-safe baking tray. Mix well so the chicken is evenly coated with spices, and then cover with some kitchen wrap.

marinate for 1 hour minimum

Marinate in the fridge for at least 1 hour.

Step 1 - Marinate chicken thighs

Preheat oven to 200°C / 400°F

Bake for 40 minutes.

Bake for 40 minutes or until your chicken reaches an internal temperature of 165°F/74°C (you can use a meat thermometer to check).

Step 2 - Bake chicken thighs

Season to taste and serve.

Season to taste with some salt. If you want your chicken spicier, add a light dusting of cayenne pepper.

Step 3 - Serve

https://www.youtube.com/watch?v=H6woaJT8dzw

Full Recipe: https://thespanishradish.com/recipes/spicy-mediterranean-chicken-thighs-easy-to-make-one-pot-recipe/

Spicy Mediterranean Chicken Thighs is the perfect recipe when you are craving some heat and this recipe is sure to satisfy! Juicy chicken thighs baked to perfection and marinated in a blend of Mediterranean spices and your choice of pepper to spice things up. This recipe is very easy to make and can be whipped up in one pan! 

As a healthier option, we opted for skinless chicken thighs with the bone in for this recipe. They are perfect for oven-baking and the juicy dark meat contains a lot of flavor! If you love crispy chicken skin, this recipe can be easily adapted to suit! It will also work with boneless chicken thighs or chicken breast meat (just adjust the cooking time to suit). 

Here's what you'll need:

___Ingredients___
(serves 4)
1 lb. (500g) skinless chicken thighs (4 pieces)
2 cloves of garlic, minced
½ teaspoon dried oregano
½ teaspoon ground cumin
½ teaspoon garlic powder
½ teaspoon cayenne pepper
1 teaspoon smoked paprika
1 teaspoon hot pepper flakes (add more for more spicy)
1 teaspoon of lemon zest (around half a lemon)
2 tablespoons of lemon juice
2 tablespoons of extra virgin olive oil
1 tablespoon worth of loosely chopped dried whole chili (for garnish)
Coarse sea salt (to taste)

___Equipment Needed___
1 oven-safe baking tray
Microplane (for zesting the lemon)
Kitchen wrap
Cutting board and sharp knife

___More great recipes here: https://thespanishradish.com/

___More Chicken Recipes___
- Chicken Meatballs with Almond Sauce : https://thespanishradish.com/recipes/chicken-meatballs-with-almond-sauce-albondigas-de-pollo-en-salsa-de-almendras/
- Grilled Mediterranean Chicken Breasts : https://thespanishradish.com/recipes/grilled-mediterranean-chicken-breasts/
- Garlic-Infused Boneless Chicken Thighs : https://thespanishradish.com/recipes/garlic-infused-boneless-chicken-thighs-quick-and-easy-15-minute-recipe/
- Sheet Pan Chicken Thighs with Chorizo and Roast Veg : https://thespanishradish.com/recipes/easy-sheet-pan-chicken-thighs-with-chorizo-and-roast-veg/
- Chicken Marbella : https://thespanishradish.com/recipes/chicken-marbella/

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How to Make Spicy Mediterranean Chicken Thighs (Easy to Make, One-Pot Recipe)

A delicious sheet pan recipe that saves you effort and time and feeds you al week.

Mediterranean Gnocchi

oz gnocchi (shelf-stable, one package)

chickpeas

onion

tomatoes

artichoke hearts (halved)

olive oil oil

yeast

salt and pepper (to taste)

vegan feta (or vegan parmesan)

basil leaves (torn)

balsamic glaze (to drizzle before serving)

Preheat the oven to 400°F and line a large sheet pan with parchment paper.

Spread the gnocchi, beans, red onion, sun-dried tomatoes, and marinated artichokes across the sheet pan. Drizzle with the olive oil, sprinkle with oregano, garlic powder, salt, and pepper, then toss everything together until well coated. Arrange in a single layer.

Roast for 20 to 22 minutes, stirring halfway through, until the gnocchi are golden and crisp on the outside and the vegetables are caramelized.

Remove from the oven and immediately sprinkle with vegan cheese. Allow the residual heat to soften and melt it slightly. Scatter with fresh basil and finish with a drizzle of balsamic glaze before serving warm.

Top 4 mediterranean cuisine recipes from across the web

The most viewed mediterranean cuisine recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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40+ BEST Mediterranean Recipe

Garlic Butter Chicken Breast

Spicy Mediterranean Chicken Thighs ...

Mediterranean Gnocchi

Top 4 mediterranean cuisine recipes from across the web

The most viewed mediterranean cuisine recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

40+ BEST Mediterranean Recipe

Garlic Butter Chicken Breast

Spicy Mediterranean Chicken Thighs ...

Mediterranean Gnocchi

The most viewed mediterranean cuisine recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine