mexican soup recipe

You won't believe how easy this taco soup from Delish.com is to make.

Taco Soup

canola oil

onion,

beef

pinto beans

corn

tomatoes

tbsp. taco seasoning

water

Sour cream,

green onions,

Great! I added black beans and did not add water, just used juices from beans and corn and was PERFECT!!

I am glad I read the comments... I went heavy on the spices, and used condensed tomato soup, in place of fire roasted tomatoes, I used rotel diced tomatoes with green chilies. Husband LOVED it!

Very easy and a wonderful weeknight meal - It does lack some flavor and to be more of a soup (which I wanted) I needed to add more liquid. 
My additions were : 
15oz can of kindey beans.
Total of 2 packets of Old El Paso taco seasoning.
Total of 2C beef broth & 1C of water.
+ salt to taste. 
Really pleased with the taste & will serve with the sides cornbread, cheese & greek yogurt. I don't have a taco soup recipe and this may be my go-to.

Made this last night. My husband was fartin' hard for hours after. Rocked the house!!! Such a good meal.

I agree with other commenters that this would have been pretty bland as written, so I used three times the taco seasoning called for, added some New Mexico chile powder, included a jalapeno with the onion and used Rotel tomatoes with habaneros instead of fire roasted. It was spicier and good enough, but IMO resembled a watery chili rather than a soup. I guess I just prefer real chili, which would have been thicker but with some of the same ingredients.

I make this all the time I just do it differently. I used two pounds of beef, tacos easing, cook my meat in garlic powder, old bay, and creole. Then I add a can Of diced tomatoes, rotes, corn, pinto beans, and black eyed peas. Bri g to a boil. Then I serve in a bowl with sour cream and cheese on top. Use tortilla chips to dip 🙌🏻🤤🤤

It was great instead of beef i used deer meat and my family didn't know that I had and they enjoyed it.

https://streaming.hearstdigitalstudios.com/0eecb02f-b286-46fc-b652-4895f515db37/video_rover_16x9_1080p_hd_1548456999_9214.mp4

This spicy soup is loaded with chicken, veggies, and beans. It's a total weeknight dinner home run.

This Chicken Taco Soup Is The Coziest Dinner Ever

Sopa de Estrellitas, or Mexican Star Soup, is comfort food at its best. This traditional and easy recipe is the reason cooking at home is the best.

Mexican Star Soup (or Sopa de Estrellitas)

garlic

star pasta (package)

olive oil

onion (diced)

chicken broth

Salt

In a blender add the tomatoes, garlic, and some of the chicken broth (just enough to blend everything).

Blend until smooth.

Set aside.

In a stock pot, heat the olive oil.

Add the pasta, stirring constantly.

When the pasta turns golden brown, add the onions.

Stir for 1 minutes, or until the onions are translucent.

Immediately add the tomato mixture and the remaining chicken broth.

Taste for salt.

Cover and bring to a boil.

Reduce heat and let simmer gently for 8-10 minutes, or until pasta is soft.

Serve and enjoy!

https://embed.mediavine.com/videos/mdlqlzphwnrssdwawegy

Sopa de Estrellitas

Sopa de Coditos is a classic Mexican soup. It’s made up of toasted elbow pasta swimming in a savory tomato sauce. Full of delicious flavors and comforting goodness.

Sopa de Coditos

tomatoes (chopped)

onion

salt

water ((for blending))

lb elbow macaroni ((or 8 oz))

carrot

vegetable broth

calabacita (diced)

water ((for the end))

Add the tomatoes, garlic, onion, salt, and 1 cup water in a blender.

Set aside until ready to use.

Heat olive oil in a large stock pot.

Add the elbow macaroni.

Do not stop stirring.

Toast until golden brown.

Add the carrot.

Cook for 1 minute.

Add the broth.

Bring to a boil.

Simmer for 10 minutes.

Add the calabacita.

Cook for an additional 5 minutes.

Add 1 cup of water.

Stir and serve immediately.

No Bean Taco Soup is a hearty soup with all the delicious flavors of a Mexican fiesta.

No Bean Taco Soup

Beef

Onion

Red Bell Pepper

Garlic (minced)

Taco Seasoning

10 oz Tomatoes

Beef Broth

Tomato Paste

Corn

Cheddar Cheese

Sour Cream

Cilantro

Lime

Garnish Avocado

Garnish Jalapeno

In a Dutch oven or large skillet, brown ground beef with onion and red bell pepper over medium-high heat. Drain excess grease from the pan.

Add tomato paste, garlic, and taco seasoning. Cook over medium heat for 2 - 3 minutes allowing the taco seasoning to bloom but not allowing the garlic to burn.

Add tomatoes, green chilies, beef broth, and corn. Cover and simmer for 20 minutes.

Top with favorite garnishes and serve with tortilla chips.

Top 4 mexican soup recipe recipes from across the web

The most viewed mexican soup recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Taco Soup

Mexican Star Soup (or Sopa de Estre...

Sopa de Coditos

No Bean Taco Soup

Top 4 mexican soup recipe recipes from across the web

The most viewed mexican soup recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Taco Soup

Mexican Star Soup (or Sopa de Estre...

Sopa de Coditos

No Bean Taco Soup

The most viewed mexican soup recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine