muesli recipe

Easy homemade muesli made with oats, dried fruit, nuts, coconut and cinnamon sugar. A healthy breakfast or snack idea that&#039;s packed with fiber, protein, healthy fats and antioxidants! 

Muesli Recipe

old fashioned oats

craisins

coconut chips (,

almonds

Tablespoons brown sugar

cinnamon

Combine

Combine the oats, craisins, coconut, almonds, brown sugar and cinnamon in a large bowl. Stir until combined. Add any extra mix-in&#039;s as desired.

Store

Store in a covered container for 1 month or freeze up to 6 months.

Serve

Dare I say better than store-bought? Make this build your own muesli recipe right at home and enjoy with milk or yogurt for a delicious and nutritious breakfast that you can customize to your liking!

oats

almonds (or other nuts)

walnuts (or other nuts)

pumpkin seeds (or other seeds)

dates, pitted (or roughly a 1/4 cup dried fruit)

poppy seeds

Spread out almonds, walnuts and pumpkin seeds on a baking sheet and roast for 10 mins.

While the nuts and seeds toast, chop the dates and toss them with the cinnamon.*

Remove the nut and seed mixture from the oven and let cool. Once the nuts and seeds have cooled, chop the almonds and walnuts.

I loved this. Easy to make, travels well, tastes great. Love your website! thank you.

This Muesli Recipe couldn't be easier! A combination of nuts, seeds, and oats, this is a perfectly healthy and filling breakfast.

Easy Muesli Recipe 

Rolled Oats*

Unsweetened Coconut Flakes

Almonds

Pumpkin Seeds

Chia Seeds

Cacao Nibs

tsp Salt

Dry Muesli Mix

Non-Dairy Milk

Non-Dairy Yogurt

Add-Ins:

Preheat the oven to 350F. Spread the Oats evenly across a Baking Tray and bake on the top rack of the oven for 10-12 minutes, until golden and fragrant.

Next, remove the Oats from the oven and add to a large bowl. Pour in the remaining ingredients and stir well.

Finally, transfer the dry Muesli mix to a large jar or container, and store sealed at room temperature for up to one month.

For the Dry Muesli Mix:

Combine all ingredients in a glass jar or tupperware container and stir well; refridgerate for at least 3 hours, preferrably overnight.

Top as desired and serve chilled. If you make this recipe ahead of time, it will last for 5-7 days in the fridge.

For a Single Serving of Soaked Muesli:

I added a tsp of cinnamon to the oats before I toasted them, and it turned out delicous (plus, the kitchen smelled amazing).

i tryed my mum and dad were in a shock that i did all by my self because i have never ever made anything out of food

Top 3 muesli recipe recipes from across the web

The most viewed muesli recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Muesli Recipe

Muesli Recipe

Easy Muesli Recipe

Top 3 muesli recipe recipes from across the web

The most viewed muesli recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Muesli Recipe

Muesli Recipe

Easy Muesli Recipe

The most viewed muesli recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine