summer treats

Make these yummy ice-cold treats for your hot summer days! The kids will love them and it's an awesome & healthy way to cool down.

Homemade Otter Pops

blueberries

pure coconut water

orange juice

tbsp honey

mangoes, peeled & chopped

pineapple juice

carrot juice

A fresh, creamy no-bake pie perfect for summer treats and gatherings.

Strawberry Cool Whip Delight

Cool Whip

vanilla pudding mix

graham cracker crust

milk

strawberries

sugar

tsp vanilla extract

Prepare pudding mixture

Whisk pudding mix and milk until smooth. Let thicken for 5 minutes.

Combine whipped topping

Incorporate sugar and vanilla

Stir in powdered sugar and vanilla extract.

Layer strawberries and filling

Layer half of the strawberries in the crust and top with half the filling.

Repeat and finish layering

Repeat layers with the remaining strawberries and filling.

Chill before serving

Chill for at least 2 hours before serving.

Our easy peach cobbler recipe is the perfect finish to a summertime meal when made with fresh peaches, but if summer has passed or you don’t have fresh peaches on hand, you can still enjoy this peach treat throughout the year with the frozen alternative! This scrumptious dessert bakes away with a delectable peach filling and biscuit topping made with warm cinnamon and ginger. The addition of tangy lemon juice paired with the sweetness of peaches is perfectly balanced with the crisp, crumbly topping for a mouthwatering bite every time. Add a dollop of vanilla whipped cream or vanilla ice cream to make this dessert even better. 

Easy Peach Cobbler

Peach Filling

peeled,

lemon juice

corn starch

McCormick® Ground Cinnamon

McCormick® Ground Ginger

Biscuit Topping

all-purpose baking mix,

sugar, divided

McCormick® Ground Cinnamon, divided

McCormick® All Natural Pure Vanilla Extract

step 1

Preheat oven to 350°F. For the Filling, mix peaches and lemon juice in large bowl. Mix sugar, cornstarch, cinnamon and ginger in small bowl. Sprinkle over fruit; toss to coat well. Spoon into 2-quart baking dish sprayed with no stick cooking spray.

step 2

For the Biscuit Topping, mix baking mix, 3 tablespoons of the sugar, 3/4 teaspoon of the cinnamon and ginger in large bowl. Add milk and vanilla; mix well. Drop dough by rounded teaspoonfuls onto fruit mixture. Mix remaining 1 tablespoon sugar and 1/4 teaspoon cinnamon. Sprinkle over topping.

step 3

Bake 35 to 40 minutes or until fruit is bubbly and topping is browned. Serve warm with ice cream or Vanilla Whipped Cream (link), if desired.

Top 3 summer treats recipes from across the web

The most viewed summer treats recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Homemade Otter Pops

Strawberry Cool Whip Delight

Easy Peach Cobbler

Top 3 summer treats recipes from across the web

The most viewed summer treats recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Homemade Otter Pops

Strawberry Cool Whip Delight

Easy Peach Cobbler

The most viewed summer treats recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine