vegan milk

Make the creamiest, homemade oat milk with this easy 10 that you can use in coffee, dessert, oatmeal, smoothies and more!

How to Make the Creamiest Oat Milk

rolled oats (not instant)

filtered cold/room temp water

tsp vanilla extract

medjool date

sea salt

Combine all ingredients in a blender. If you have a high-speed blender such as Blentec or Vitamix, then blend for 30 seconds. If you’re using a regular blender, blend for 60 seconds.

Using a mesh strainer, strain the mixture twice.

Store in a glass jar in the fridge for up 5 days.

黃金牛奶幫助睡眠、抗發炎、提升免疫力著名, 是多種辛香料浸入植物奶中小火煨煮後的飲料，奶味十足、creamy口感跟多種辛香料的香氣非常搭。

黃金牛奶 / Golden Milk

g 椰子粉或椰子絲 coconut powder/coconut shred (*可用椰奶替代，取代一半的水)

g 杏仁 / almond (*可用杏仁奶替代，取代一半的水)

water

小匙 薑黃粉 / turmeric powder

cinnamon powder

nutmeg powder

ginger

椰子粉或椰子絲、瀝乾的杏仁、水倒入果汁機中高速攪拌1~2分鐘，用起士紗布過濾掉渣渣。也可以用現成的杏仁奶(250g)、椰奶(250g)替代，則可省略此步驟。*見備註1

倒入深的鍋子，除了蜂蜜/楓糖，加入所有的香料，加熱至微滾，保持微滾狀態2~3分鐘，偶爾攪拌。

倒入杯中，加入蜂蜜或楓糖拌勻，趁熱享用。＊蜂蜜晚點加入避免溫度過高喪失它的酵素，達到最大功效。

Banana milk is a great dairy-free and nut-free milk alternative. All you need are bananas and water, but you can get creative with optional flavorings as well.

Banana Milk

banana

maple syrup

dates

vanilla extract

chia or flax seeds

nut butter

cinnamon or nutmeg

Add bananas, water and any optional ingredients to a high-powered blender and blend for one minute. Serve immediately and enjoy.

At just pennies to make, this low-cost homemade rice milk recipe requires only two ingredients to make. Plus is allergen-free, lactose-free, and dairy-free - great for almost all diets!

Homemade Rice Milk (2 Ingredient)

rice (cooked)

filtered water

Note* For this recipe I'll assume you already have cooked rice. If not, simply cook it according to the package instructions.

Use one cup of cooked rice and add it to a high-speed food processor/blender. Add the cups of water and blend.

Begin by blending for around 20 seconds, stop and check the consistency. Blend for longer if required. I prefer my rice milk to be light so blend it for a minimal time. This means there's a lot of leftover rice pulp and it's fairly thin. However, for a creamy version then you can blend your rice milk for between 1-2 minutes. *

I use my NutraMilk processor, which allows me to drain the liquid directly into a bottle while keeping any rice leftovers in the jug. When using a regular blender/food processor, after blending the rice with water, strain the milk into a bowl through a nut milk bag and squeeze gently to get all the milk out.

Store in a glass bottle in the fridge for 4-5 days. It can also be frozen for longer-term storage.

You'll know when the rice is past its best when it begins to smell 'sour'. **

https://content.jwplatform.com/videos/Owr2rI4q.mp4

This is a recipe for low-cost homemade rice milk recipe which requires only two ingredients to make. Plus it is allergen-free, lactose-free, and dairy-free - great for almost all diets!

Eat cake for breakfast with these tasty vegan baked oats! They are like oatmeal but due to the ground ingredients, more of an oat flour cake. Plus they are sweet but sugar-free.

Vegan Baked Oats / Sugar Free Oat Flour Cake

walnuts

oats

bananas

tbsp tahini

dates, pitted

tbsp baking powder

cinnamon

salt

vegan milk, room temperature

cocoa

tbsp cacao powder

tbsp (coconut) oil

tbsp (40 ml or 1.35 oz) water or vegan milk

Preheat the oven to 180 C (350 F).

In the food processor *), grind the oats...

In the food processor *), grind the oats and nuts until fine (they don't have to be superfine like flour) and put them in a bowl.

Then chop and combine the bananas, tahini, dates,...

Then chop and combine the bananas, tahini, dates, baking powder, cinnamon, and salt in the food processor.

Add this mass, together with vegan milk and...

Add this mass, together with vegan milk and cocoa nibs, to the ground oats and nuts, and stir.

Pour the batter into a casserole/brownie pan or...

Pour the batter into a casserole/brownie pan or loaf pan. Depending on the baking pan, spread a teaspoon of oil if necessary.

Bake the baked oats at 180 C degrees...

Bake the baked oats at 180 C degrees (350 F) top/bottom heat for approx. 45 minutes in a casserole dish or for approx. 60 minutes in a loaf tin.

At the end of the baking time (toothpick...

At the end of the baking time (toothpick test!) open the oven door and let the cake cool down a bit.

After the baked oats have cooled down for...

After the baked oats have cooled down for about 15 min., you can place a (long) plate onto the baking dish, and turn it around so that the cake slides onto the plate. There you let it cool down further.

Mix all the ingredients in the food processor.

Spread the frosting around and on top of...

Spread the frosting around and on top of the cooled baked oats breakfast cake. The icing will become quite firm over time, especially in the fridge.

Optional: If you want to add cocoa nibs...

Optional: If you want to add cocoa nibs on top, then add them immediately after applying the glaze.

Deliciously creamy, sweet, and non-slimy: this Easy Homemade Oat Milk (Gluten Free) is the perfect dairy-free milk alternative for your breakfast cereal, smoothies or simply enjoy as a drink on its own. Easy oat milk recipe to make at home and no complicated equipment or ingredients required.

Easy homemade gluten-free oat milk

water (750 ml)

gluten-free rolled oats (85 g)

Medjool dates (pits removed)

tsp cinnamon

Prepare all your ingredients and set out all of the equipment that you will be using.

Place all ingredients apart from the oats into a high-speed blender. Add the oats last, then instantly blend at the highest speed for 30 seconds.

Pour the oat milk through a nut milk bag to filter out the pulp right away, when the 30-second blend finishes.

Transfer to an airtight container and keep your oat milk in the fridge.

Vegan Kaiserschmarrn Recipe (in English): Vegan but still authentic. This fluffy Austrian dessert is served with a homemade strawberry and rhubarb compote.

Vegan Kaiserschmarrn (English Recipe)

140 ml chickpea water (4.7 oz or a bit more than 0.5 cup)

230 g (8 oz or a tiny bit less than 2 cups) all-purpose flour

g (1.7 oz sugar

330 ml (11 oz or 1.4 cups) vegan milk

70 ml (2.4 oz or 5 tbsp) sparkling mineral water

tbsp (rapeseed) oil butter (3 tbsp of which to bake the Kaiserschmarrn).

sugar

raisins

500 g (18 oz rhubarb

tbsp sugar

vanilla sugar

tsp starch (such as corn starch)

500 g (18 oz strawberries

For the Aquafaba, beat the chickpea cooking water...

For the Aquafaba, beat the chickpea cooking water with a pinch of salt for a few minutes until the jelly-like liquid turns into a white, fluffy, and firm foam that looks and feels like egg whites. It takes about 7 minutes to whip, at least longer than with egg whites. I do this with my food processor with the whisk attachment.

Mix the remaining ingredients in a separate container:...

Mix the remaining ingredients in a separate container: first the flour, sugar, and salt. Then, while stirring, slowly add the liquids so that no lumps form. Then fold in the aquafaba (fold in = gently work in and do not stir wildly).

Next, fry the batter. With this amount of...

Next, fry the batter. With this amount of batter, I do it in two steps. Everything that is described below is listed for each step:

Heat 1 tablespoon of oil or butter in...

Heat 1 tablespoon of oil or butter in the pan.

If you are using raisins, add about 1...

If you are using raisins, add about 1 tablespoon to the pan.

Now add half of the batter and slowly...

Now add half of the batter and slowly fry it out.

After a few minutes, when the downside is...

After a few minutes, when the downside is brownish, use a spatula to quarter the batter and turn each piece over.

Now add ½ tbsp oil or vegan butter.

Continue frying until the second side turns brown...

Continue frying until the second side turns brown too.

Then tear the pancake-like piece into smaller pieces...

Then tear the pancake-like piece into smaller pieces and let them fry a little more. Stir. Just before serving, sprinkle some icing sugar on top and stir so that the sugar can caramelize.

Place the pieces onto a plate, sprinkle with...

Place the pieces onto a plate, sprinkle with icing sugar, and serve with compote, apple sauce, or stewed plums.

Wash, clean and peel the rhubarb (simply peel...

Wash, clean and peel the rhubarb (simply peel off the thin outer skin with your fingernails) and cut into pieces approx. 2 cm in size.

Mix the rhubarb pieces with the sugar and...

Mix the rhubarb pieces with the sugar and vanilla sugar in a bowl and let them steep for an hour. Some liquid should collect in the process.

Wash and clean the strawberries and cut them...

Wash and clean the strawberries and cut them in halves or quarters depending on the size.

Bring the rhubarb and the liquid (without adding...

Bring the rhubarb and the liquid (without adding any additional water) to boil in a saucepan and let simmer for about 3 to 5 minutes.

Remove a little of the liquid (approx. 1-2...

Remove a little of the liquid (approx. 1-2 tbsp) and mix with the starch.

Pour this mixture back into the pot, bring...

Pour this mixture back into the pot, bring to the boil again and stir.

Then add the strawberries and let everything cool...

Then add the strawberries and let everything cool down together.

Healthy, vegan sugar-free condensed milk requires only two ingredients and is super easy to make! You will need coconut milk and monk fruit to make this simple condensed coconut milk recipe, and you can easily swap it for any recipe that calls for sweetened condensed milk. The healthy vegan sugar-free condensed coconut milk is dairy-free, gluten-free, whole-30, keto, and downright delicious! 

How to Make Vegan Sugar-Free Condensed Milk

Can Coconut Milk; about 13.5 oz (Full fat)

Monkfruit sweetener (non-calorie sweetener)

½ tsp Vanilla extract

Heat. In a pan on your stovetop, add the coconut milk, monkfruit sweetener, and vanilla extract (if using it), and combine. Stir and keep it on medium-low heat to dissolve the (monkfruit) sweetener without letting it settle. Then, bring it to a boil.  

Simmer. Once it boils, reduces the heat to low to keep simmering for 30 minutes. It should thicken, reduce, and slightly change color. Stir it every 5 to 7 minutes to keep it from sticking to the bottom.  

Remove from Heat. Be sure to remove your condensed milk from the stove and transfer it into a heat-proof jar as soon as it finishes cooking. Then allow cooling.  

Cool and Store. You must let this cool before you store it. It thickens up even more after it cools. An airtight mason jar makes a perfect container for storing. Or better still, use (2-tablespoon) individual containers, which is ideal if you wish to freeze them.  

https://www.youtube.com/watch?v=cdpVMbglsGA

Get the Written & Printable Recipe + Tips: https://nkechiajaeroh.com/recipes/vegan/how-to-make-vegan-sugar-free-condensed-milk/

Healthy, vegan sugar-free sweet condensed milk requires only two ingredients and is super easy to make! You will need coconut milk and monk fruit to make this simple condensed coconut milk recipe, and you can easily swap it for any recipe that calls for sweetened condensed milk. The healthy vegan sugar-free condensed coconut milk is dairy-free, gluten-free, whole-30, and downright delicious! It makes it easy to add to your desserts without leaving anyone out.

Vegan + Sugar-free Sweet Condensed Milk  | Dairy-free Sweet Condensed Milk | Nkechi Ajaeroh
#dairyfree #coconutmilk #homemadecondensedmilkrecipe #sugarfree #ketodiet #veganrecipes 

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WANT TO TRY MY HEALTHY AIR FRYER RECIPES? Here you Go:
➡️ Air Fryer Potatoes, Sausage, Carrots, and Broccoli: 
https://www.youtube.com/watch?v=_sfShKxDw8Y

➡️ Whole30 Air Fryer Beef Tips and Whole Baked Sweet Potatoes: 
https://www.youtube.com/watch?v=b1Ha2wO5w2c&t=2s

➡️ Buttery Sweet Potato Slices (Sweet Potato Rounds): https://www.youtube.com/watch?v=Xn0FY6FS43I

➡️ Irish Soda Bread in Air Fryer: https://www.youtube.com/watch?v=O60imxhDj4M&t=138s

➡️ KETO Air Fryer Pepper Steak Bites: https://www.youtube.com/shorts/BYRgUkl_52A 

➡️ Air Fryer Jerk Chicken Drumsticks: https://www.youtube.com/watch?v=TNsiMAduBbg 

⬇️⬇️⬇️ Check out my Air Fryer Playlist: https://www.youtube.com/watch?v=_sfShKxDw8Y&list=PLeoBGy8ySz8DO4GGJE9BRh9L63b4XZnqI

FALL/WINTER SOUP RECIPES:
➡️ Vegan Butternut Squash Soup: https://www.youtube.com/watch?v=lr2tLEulYtU&t=32s

➡️ Gluten-free and Dairy-Free Chicken Pot Pie Soup: https://www.youtube.com/watch?v=hW4M4RcONNE&t=4s

➡️ Creamy Mango Chicken Curry: https://www.youtube.com/watch?v=al_Oeypw1bc&t=195s


 ARE YOU A BEETS FAN? CHECK "EM OUT: 

➡️ Beetroot Juice Recipe (Heart-healthy & Health-improving):
https://youtu.be/jdkyaCUB4Vc
_________________________________
➡️Beetroot and Feta Cheese Salad:
https://www.youtube.com/watch?v=JenzwlbqEr4
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➡️ Shredded Beet Salad with Citrus dressing:
https://www.youtube.com/watch?v=_7YxKkIW8HU
________________________________

🌱I got some sugar-free refreshing juices to cool down the weather.🌱
➡️ Healthy Sweet Iced Tea:
https://www.youtube.com/watch?v=kt2rJn5eB2Q&t=159s
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➡️ Pineapple Cucumber Juice (Sugar-free & Anti-inflammatory Recipe)
https://www.youtube.com/watch?v=JAmPeWbPNhw&t=75s
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➡️ Celery Juice Recipe for Celery Juice Cleanse
https://www.youtube.com/watch?v=Tx5OuenA3Xs
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➡️ Pomegranate Juice Recipe
https://www.youtube.com/watch?v=2c51D_mw1lw
_________________________________
➡️ Homemade Grape Juice Recipe
https://www.youtube.com/watch?v=fF5OiPfIYT0
_________________________________
➡️ Beetroot Juice
https://youtu.be/jdkyaCUB4Vc
__________________________________

CHECK OUT THESE NIGERIAN DELICACIES: ⤵️
➡️ Nigerian Beans Porridge
https://www.youtube.com/watch?v=Z8SiExjkKpE&t=34s
________________________________
➡️ Sweet Potato Porridge:
https://www.youtube.com/watch?v=pP_pa8b18OY
________________________________
➡️ Nigerian Fried Rice:
https://www.youtube.com/watch?v=vE5weWn8M-4&t=6s
_________________________________
➡️ Brown Rice Jollof Recipe:
https://www.youtube.com/watch?v=FQB__xoJqkI&t=17s
_________________________________
➡️ Nigerian Coconut Rice (Vegan & Easy):
https://www.youtube.com/watch?v=YIYiMolzs94
_________________________________
WATERMELON RECIPES:
➡️ Watermelon Appetizer Bites:
https://www.youtube.com/watch?v=van98iejPV0&t=49s

MORE HEALTHY RECIPES AVAILABLE on https://nkechiajaeroh.com/
Come over there and say hi!👋🏾
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Let's Connect:
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GET MY 14 PLANT-BASED VEGGIE BLENDS; START YOUR 14 DAYS OF HEALING WITH VEGETABLE BLENDS: https://www.cookhealthywithkechi.com/14-days-of-healing-with-veggie-blends/

Top 9 vegan milk recipes from across the web

The most viewed vegan milk recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

How to Make the Creamiest Oat Milk

黃金牛奶 / Golden Milk

Banana Milk

Homemade Rice Milk (2 Ingredient)

Vegan Baked Oats / Sugar Free Oat F...

Easy homemade gluten-free oat milk

Vegan Kaiserschmarrn (English Recip...

How to Make Vegan Sugar-Free Conden...

How to Make Vegan Sugar-Free Conden...

Top 9 vegan milk recipes from across the web

The most viewed vegan milk recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

How to Make the Creamiest Oat Milk

黃金牛奶 / Golden Milk

Banana Milk

Homemade Rice Milk (2 Ingredient)

Vegan Baked Oats / Sugar Free Oat F...

Easy homemade gluten-free oat milk

Vegan Kaiserschmarrn (English Recip...

How to Make Vegan Sugar-Free Conden...

How to Make Vegan Sugar-Free Conden...

The most viewed vegan milk recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine