wings recipe

Glazed with a sweet and tangy sauce, oven baked chili lime chicken wings are crispy and sticky, just the way they&#x27;re supposed to be! 

Chili Lime Chicken Wings

chicken wings,

all purpose flour

baking powder

garlic powder

chili powder

lime zest

salt

butter

honey

lime juice

Cayenne pepper, or red pepper flakes,

sour cream

green onions, sliced

paprika

Preheat oven to 425°F. Pat the chicken wings...

Preheat oven to 425°F. Pat the chicken wings dry with a paper towel. Combine flour, baking powder, garlic powder, chili powder, salt, lime zest in large bowl. Add the wings in batches (3 or 4 at a time) and toss to coat.

Arrange the chicken wings on a wire rack...

Arrange the chicken wings on a wire rack lightly sprayed with cooking spray, set into a large rimmed sheet pan. 

Bake for 30-35 minutes, or until crisp and...

Bake for 30-35 minutes, or until crisp and the internal temperature reaches at least 165° F. 

Meanwhile, combine the sauce ingredients (butter, honey, lime...

Meanwhile, combine the sauce ingredients (butter, honey, lime juice, chili powder, garlic powder, lime zest, and salt) to a small saucepan. Cook over medium high heat, stirring frequently, until the honey has melted and the sauce is starting to bubble and thicken.

Stir together the dip ingredients and refrigerate until...

Stir together the dip ingredients and refrigerate until ready to use.

When wings have finished baking, put them in...

When wings have finished baking, put them in a large bowl, pour the sauce over, and toss until the wings are coated with sauce.

OR: Brush each wing with sauce. Reserve about...

OR: Brush each wing with sauce. Reserve about ¼ cup of sauce to brush on after broiling. 

Place the wings about 6 inches away from...

Place the wings about 6 inches away from the broiler. Turn the broiler to high and cook for 2-3 minutes or until the wings start to caramelize. Don’t walk away-- they can burn very quickly! 

Brush with the remaining sauce. 

Serve hot, garnished with green onions or parsley,...

Serve hot, garnished with green onions or parsley, if desired. Serve sour cream dip on the side.

You'll love these bold Sunkist Wings from Delish.com. 

Sunkist Wings

lb. chicken wings

c. orange juice

vegetable oil

kosher salt

black pepper

c. Sunkist soda

c. hot sauce,

c. brown sugar

garlic,

orange

red pepper flakes

In a large bowl, combine wings with orange juice, oil and chili powder and season with salt and pepper. Using tongs, toss to combine. Place onto a large baking sheet fitted with a cooling rack in a single layer. Roast 30-45 minutes, flipping halfway through, until the wings are golden and crisp.

In a small sauce pan, combine soda, hot sauce, sugar, butter, garlic, orange zest and red pepper flakes. Season with salt and bring to a boil, whisking until all ingredients are fully combined. Bring to a simmer and let reduce by half, stirring occasionally, about 20 minutes.

In a large clean bowl toss wings in sauce. Garnish with chives and serve.

I used orange Crush. Still super good! My hubby loved them.

I made these wings for my FAMILY and they LOVED them and so did i THANKS DELISH FOR A DELICIOUS DISH.

https://streaming.hearstdigitalstudios.com/manual_upload/59e7cf78e694aa7df0b5ca59/mp4/Delish-Sunkist-Wings-FRONT_1508364161_4000_hd_v3.mp4

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Chili Lime Chicken Wings

Sunkist Wings

Top 2 wings recipe recipes from across the web

The most viewed wings recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Chili Lime Chicken Wings

Sunkist Wings

The most viewed wings recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine