Accidental Fish

Name: Accidental Fish
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 (4 ounce) fillets mahi mahi; 2 teaspoons olive oil; ½ cup salted butter; 1 clove garlic, minced; 1 tablespoon lemon juice; 2 drops Louisiana-style hot sauce, or to taste; 1 roma tomato, seeded and chopped; 1 green onion, chopped

4.6

(170)

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 2

Cost: $12.19 /serving

Author : Islandwatergirl

Ingredients

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Instructions

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Step 1

Preheat an oven to 450 degrees F (230 degrees C).

Step 2

Rub the mahi mahi fillets with the olive oil and lay into a baking dish.

Step 3

Bake in the preheated oven until the fish flakes easily with a fork, about 20 minutes.

Step 4

While the mahi mahi bakes, melt the butter in a saucepan over medium heat.

Step 5

Stir the garlic, lemon juice, and hot sauce into the melted butter; simmer together for 1 minute. Add the tomato and green onion to the butter mixture; cook and stir until hot. Spoon over the baked fish to serve.