Air-Fryer Buffalo Chicken Wings

Name: Air-Fryer Buffalo Chicken Wings
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 25 whole chicken wings (about 5 pounds); 1 cup butter, cubed; 1/4 cup Louisiana-style hot sauce; 3/4 teaspoon cayenne pepper; 3/4 teaspoon celery salt; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; Optional: Celery ribs and ranch salad dressing

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Cost: $9.31 /serving

Author : Taste of Home

Ingredients

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Instructions

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Preheat air fryer to 300°. Cut chicken wings into 3 sections; discard wing tip sections. In batches, arrange wings in a single layer on greased tray in air-fryer basket. Cook 15 minutes. Increase temperature to 400°; cook until chicken juices run clear and wings are golden brown, 20-25 minutes. , Meanwhile, in a small saucepan, melt butter. Stir in hot sauce and spices. Place chicken in a large bowl; add sauce and toss to coat. Remove to a serving plate with a slotted spoon. Serve with celery and ranch dressing if desired.