Air Fryer Chicken Cutlets

Name: Air Fryer Chicken Cutlets
Prep time: 20 min
Cook time: 16 min
Total time: 1 h 36 min
Ingredients: 2 8-oz boneless skinless chicken breasts (trimmed); 1/2 teaspoon kosher salt; 1/2 teaspoon garlic powder; 1/4 cup Italian dressing; 3/4 cup seasoned whole wheat breadcrumbs (homemade or store bought); 2 tablespoons grated Parmesan cheese (or Romano cheese); 1 teaspoon dry Italian seasoning; 1 large egg (beaten); olive oil spray

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Prep Time: 20 minutes

Cook Time: 16 minutes

Total: 96 minutes

Servings: 4

air fryer air fryer chicken breaded chicken

Ingredients

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2 8-oz boneless skinless chicken breasts (trimmed)1/2 teaspoon kosher salt1/2 teaspoon garlic powder1/4 cup Italian dressing3/4 cup seasoned whole wheat breadcrumbs (homemade or store bought)2 tablespoons grated Parmesan cheese (or Romano cheese)1 teaspoon dry Italian seasoning1 large egg (beaten)olive oil spray

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Instructions

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Step 1

Slice the chicken breasts in half lengthwise to make 4 cutlets. Pound to make 1/4 inch thick.

Step 2

In a shallow bowl, season with salt, garlic powder, Italian seasoning and marinade with Italian dressing at least 1 hour (the longer the better).

Step 3

Combine breadcrumbs and parmesan cheese in a shallow bowl. Place egg in another shallow bowl. Dip the chicken into the egg, then the breadcrumb mixture. Place on a work surface and spray both sides with oil.

Step 4

In a single layer, in batches if needed, transfer the cutlets to the air fryer basket and air fryer 400F 4 minutes until the top is golden, then flip and spray the other side, air fry another 3 to 4 minutes, until golden and cooked through.