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Step 1
Start by laying out your pork loins and drying them off a bit with a paper towel. Season with salt and pepper.
Step 2
Pour the flour into one bowl and then dredge the pork loin into the flour.
Step 3
Then beat an egg into another bowl and dip the coated pork loin into the egg. Shaking off the excess.
Step 4
Then dip them into the bread crumbs. Spray either your air fryer basket or air fryer tray.
Step 5
As you bread them, place them on your air fryer surface (basket or tray) and then spray GENEROUSLY with olive oil spray.
Step 6
Place them in the air fryer oven, or basket, and then set the temperature for 400 degrees at 6 minutes, after 3 minutes flip the pork loins, and continue to air fry for another 3 minutes.