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4.7
(15)
Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 4
Author : Tanya
Ingredients
Export 5 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
Combine elbow macaroni, water, heavy cream, ¾ of the cheese, dry mustard, kosher salt, black pepper, and garlic powder in a 7-inch pan that is deep enough to hold all the ingredients. Stir to combine.
Step 2
Place in Air Fryer basket and set Air Fryer on 360 degrees Fahrenheit. Set the timer for 18-20 minutes and start Air Fryer. Halfway through cooking, open the Air Fryer basket and add remaining cheese and stir. Close and continue cooking.
Step 3
Once the Air Fryer is done cooking, open Air Fryer and stir the mac and cheese. Remove the pan from the basket and allow it to cool for 5-10 minutes. The mac and cheese will thicken while it cools. Serve and Enjoy :)
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