Step 1

Line the air fryer basket with aluminum foil and set aside.

Step 2

In a medium skillet over medium heat add the oil and then add the onion and saute until softened, about 5 minutes.

Step 3

Transfer onion to a large mixing bowl. Add ground beef, breadcrumbs, ketchup, Worcestershire sauce, Italian seasoning, garlic powder, salt, pepper and egg to the onions. Use your hands to gently mix the ingredients just until incorporated. Be careful not to over mix.

Step 4

Preheat air fryer at 375°F per manufacturer's instructions.

Step 5

Transfer meat to the prepared air fryer basket and shape into a 4×6 inch loaf. Cook at 375°F. for 20 minutes.

Step 6

Remove meatloaf from oven and spread the barbecue sauce on top. Return meatloaf to air fryer and continue to cook at 375°F. for 8-10 more minutes or until a digital thermometer reads 165°F in the center of the loaf.

Step 7

Remove meatloaf from air fryer and let rest for 10-15 minutes before serving.