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Instructions
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Step 1
Preheat the oven to 380 degrees F (190 degrees C).
Step 2
Place pepperoni slices in the basket of the air fryer, making sure they are only slightly overlapping if need be.
Step 3
Cook for 5 minutes. Using tongs, transfer slices to a paper towel-lined plate and let sit for 5 minutes for final crisping. Eat immediately or refrigerate and store in an air-tight container.