Air Fryer Potato Skins

Name: Air Fryer Potato Skins
Prep time: 5 min
Cook time: 5 min
Ingredients: 4 medium baked potatoes; 1/2 cup shredded cheddar cheese; 4 strips cooked bacon (crumbled); 1/2 cup sour cream

5.0

(1)

airfryingfoodie.com

Your recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Servings: 4

Author : Becky

Ingredients

Remove All · Remove Spices · Remove Staples

4 medium baked potatoes1/2 cup shredded cheddar cheese4 strips cooked bacon (crumbled)1/2 cup sour cream

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Slice each baked potato in half. Scoop out most of the inside of the potato, leaving about 1/4 inch of potato.

Step 2

Sprinkle each half with cheddar cheese and bacon crumbles.

Step 3

Place the potatoes in the air fryer basket, and air fry at 350 degrees F for about 3-5 minutes, until the cheese melts.

Step 4

Serve with your favorite toppings!

Top similar recipes

Curated for you

239 views