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Step 1
To prepare butter topping, melt butter and blue cheese in the microwave, for about 30 seconds. Stir together, and return to refrigerator while steak is cooking.
Step 2
Lightly coat steak with olive oil, on both sides and then add salt and pepper, or your preferred seasonings.
Step 3
Preheat air fryer to 400 degrees Fahrenheit.
Step 4
Cook at 400 degrees F, for 6-8 minutes on each side, depending on preference for doneness.
Step 5
Let steak sit for 5-10 minutes before serving and top with spoonful of prepared butter.