Step 1

Start by making the mix. In a large mixing bowl, mix the flour, baking soda, salt, egg, and sugar.

Step 2

Then mix in the oil, milk, and vanilla. Mix well.

Step 3

Add the bananas.

Step 4

Mix until smooth. If using walnuts, stir the walnuts in now.

Step 5

Pour the prepared batter into a prepared air fryer-safe pan that has been coated with non-stick cooking spray.

Step 6

Set the temperature to 310 F and the time for 30 minutes. After 30 minutes, check and check for doneness. If it is not done, add another 5 minutes. Until it’s fully cooked and a toothpick comes out clean.

Step 7

Once fully cooked, remove the loaf pan from the air fryer basket, and let it cool slightly.

Step 8

Once cooled, slice and serve.

Step 9

Plate, serve, and enjoy!