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amish coleslaw
3.0
(3)
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Ingredients
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Instructions
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Step 1
In a medium bowl, combine cabbage, carrots, celery, and onion.
Step 2
In a small bowl, combine mayonnaise, lemon pepper seasoning, horseradish, Splenda, vinegar, and celery seed. Add to cabbage mixture; mix well.
Step 3
Cover and refrigerate at least 1 hour or until ready to serve.
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