arugula and avocado sandwich with turkey (friendship sandwich)
www.washingtonpost.com
Servings: 2
Cost: $21.12 /serving
Author : Adapted from pastry chef Natasha Pickowicz and writer-comedian Alison Leiby
Ingredients
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Instructions
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Step 1
1 On a cutting board, lay the bread out
Step 2
2 Top one slice, or one half of the roll, with a few slices of avocado
Step 3
3 Top the avocado with half of the turkey and lightly season with salt and pepper
Step 4
4 Layer on half of the greens, sprouts, cucumber, and lightly season with more salt and pepper
Step 5
5 Top with slices of cheddar
Step 6
6 Place another slice of bread atop the cheddar, and press down gently to help secure the bread to the fillings
Step 7
7 Repeat with remaining ingredients to make the second sandwich
Step 8
8 Slice each sandwich in half and serve, with pickles and chips on the side, if desired