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Recipe Saved
Recipe Saved
Cook Time: 30 minutes
Total: 30 minutes
Servings: 4
Cost: $5.90 /serving
Author : Christine McMichael
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Bake the thawed Mahi-Mahi filets at 350 degrees for about 30 minutes (or until flaky).
Step 2
While the fish filets are baking, mix the greek yogurt and water in a bowl.
Step 3
Place shredded lettuce, baked fish filet (sliced), and avocado in each tortilla.
Step 4
Drizzle the yogurt and water mixture over each taco.
Step 5
Top each taco with paprika, crushed red pepper, and salt.
Step 6
Enjoy!
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