Step 1

Preheat oven to 375 and grease 9×13 baking dish.

Step 2

Cook ground beef in a large skillet until it begins to brown, and then add onion. Cook until beef is fully browned. Stir in barbecue sauce (and if you want to give your casserole even more of a kick, add a few shakes of Tabasco sauce too!)

Step 3

Lay biscuits in single layer in the baking dish and smoosh them down a little – it’s okay if they don’t cover every bit of the casserole. Top with beef mixture. Sprinkle cheddar cheese evenly over all.

Step 4

Bake until biscuits are cooked and cheese is melted, about 20 minutes. Let cool for about 5 minutes and then serve.