Basic Bruschetta

Name: Basic Bruschetta
Total time: 15 min
Ingredients: 8 1/4- to 1/2-inch-thick slices good-quality bread (see notes); 2 tablespoons olive oil; 1 clove garlic, halved; Sea salt

www.myrecipes.com

Your recipes

Total: 15 minutes

Servings: 8

Cost: $1.21 /serving

Author : Jennifer McIlvaine

Ingredients

Remove All · Remove Spices · Remove Staples

8 1/4- to 1/2-inch-thick slices good-quality bread (see notes)2 tablespoons olive oil1 clove garlic, halvedSea salt

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat charcoal or gas grill to hot (you can hold your hand 1 to 2 inches above grill only 2 to 3 seconds), or set a rack 4 inches from a broiler on high. Lightly brush both sides of bread slices with olive oil. Toast, turning as necessary, until both sides are crisp and browned, 3 to 4 minutes.

Step 2

Remove bread from the grill or oven and rub each slice with the cut side of a halved garlic clove. Sprinkle with sea salt. Eat plain or add topping.

Step 3

Note: Nutritional analysis is per bruschetta.