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basic chinese brown sauce recipe | cdkitchen.com

www.cdkitchen.com
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Cook Time: 10

Total: 10

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

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Instructions

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Combine all the ingredients in a saucepan and whisk to dissolve the cornstarch. Place the pan over medium-high heat and bring to a boil, stirring frequently. Reduce the heat to a strong simmer and let cook, stirring frequently, until the sauce has thickened. Use immediately.