Step 1

Preheat your grill with the lid closed for at least 5 minutes or until it indicates hot.

Step 2

If necessary, pound chicken breasts to 1/2″ thick or slice in half horizontally.

Step 3

Add olive oil to chicken. Mix dry ingredients and rub onto chicken.

Step 4

Add seasoned chicken to preheated grill, close lid, and grill 4-6 minutes or until internal temperature reaches 165°(F). Give the chicken a turn halfway through cooking to get the nice crisscrossed grill marks.

Step 5

Let rest for 2 minutes before enjoying.