Black Bean Salad with Corn and Avocado - Plan to Eat

Name: Black Bean Salad with Corn and Avocado - Plan to Eat
Prep time: 15 min
Total time: 15 min
Ingredients: Ingredients Original Ingredients = Serves 6 Scaled Ingredients = Serves 6 Display units in Metric Serves Change Yields Serves 4 to 6 as a side dish originally Serves 4 to 6 as a side dish 1(15-ounce) canblack beans drained and rinsed1(15-ounce) cancorn kernels drained and rinsed1mediumtomato diced1mediumavocado pitted, peeled, and diced1⁄2smallred onion finely diced1⁄2cuppacked fresh cilantro leaves finely chopped1mediumjalapeño ribs and seeds removed, finely diced1smallgarlic clove minced2tablespoonsfreshly squeezed lime juice (from about 1 lime) plus more as needed1tablespooncanola or other neutral-tasting oil1⁄2teaspoonground cumin 1⁄4teaspoonkosher salt plus more as needed1⁄4teaspoonfreshly ground black pepper Save; 1(15-ounce) canblack beans drained and rinsed1(15-ounce) cancorn kernels drained and rinsed1mediumtomato diced1mediumavocado pitted, peeled, and diced1⁄2smallred onion finely diced1⁄2cuppacked fresh cilantro leaves finely chopped1mediumjalapeño ribs and seeds removed, finely diced1smallgarlic clove minced2tablespoonsfreshly squeezed lime juice (from about 1 lime) plus more as needed1tablespooncanola or other neutral-tasting oil1⁄2teaspoonground cumin 1⁄4teaspoonkosher salt plus more as needed1⁄4teaspoonfreshly ground black pepper

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Prep Time: 15

Total: 15

Black Bean Salad with Corn and Avocado - Plan to Eat

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Ingredients Original Ingredients = Serves 6 Scaled Ingredients = Serves 6 Display units in Metric Serves Change Yields Serves 4 to 6 as a side dish originally Serves 4 to 6 as a side dish 1(15-ounce) canblack beans drained and rinsed1(15-ounce) cancorn kernels drained and rinsed1mediumtomato diced1mediumavocado pitted, peeled, and diced1⁄2smallred onion finely diced1⁄2cuppacked fresh cilantro leaves finely chopped1mediumjalapeño ribs and seeds removed, finely diced1smallgarlic clove minced2tablespoonsfreshly squeezed lime juice (from about 1 lime) plus more as needed1tablespooncanola or other neutral-tasting oil1⁄2teaspoonground cumin 1⁄4teaspoonkosher salt plus more as needed1⁄4teaspoonfreshly ground black pepper Save1(15-ounce) canblack beans drained and rinsed1(15-ounce) cancorn kernels drained and rinsed1mediumtomato diced1mediumavocado pitted, peeled, and diced1⁄2smallred onion finely diced1⁄2cuppacked fresh cilantro leaves finely chopped1mediumjalapeño ribs and seeds removed, finely diced1smallgarlic clove minced2tablespoonsfreshly squeezed lime juice (from about 1 lime) plus more as needed1tablespooncanola or other neutral-tasting oil1⁄2teaspoonground cumin 1⁄4teaspoonkosher salt plus more as needed1⁄4teaspoonfreshly ground black pepper

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