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blackstone mexican street corn

5.0

(64)

grillonadime.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat a Blackstone grill over medium high heat (approximately 400 degrees Fahrenheit).

Step 2

Spread the oil out onto the grill with a spatula.

Step 3

Microwave the corn for 1-3 minutes so that the frozen corn does not damage the grill.

Step 4

Then spread the corn out onto the griddle.  Season the corn with salt and pepper. Cook for a few minutes, stirring frequently, until the corn is warmed and browned.

Step 5

Then make a circle in the center of the pile of corn and pour the mayonnaise into the center of the corn.  Then mix the mayonnaise into the corn.

Step 6

Top the corn with the lime juice, chopped cilantro and sprinkle the cheese on top. Stir in the cheese.

Step 7

Remove from the grill.  Top with the Tajin when serving and enjoy!