Blistered Green Beans

Step 1

Heat a sauce pan over medium high heat.

Step 3

Add the butter and when melted, add the beans.

Step 5

Let the beans blister for about 2 minutes, then toss and allow to blister some more.

Step 7

Add in the garlic and allow it to cook for about a minute. Make sure to move it around so the garlic doesn't burn.

Step 9

Add the soy sauce, toss to coat the beans and serve.