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bourbon sour


Your Recipes

Prep Time: 2 minutes

Cook Time: 2 minutes

Total: 4 minutes

Servings: 1

Cost: $4.08 /serving


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Step 1

In a shaker half-filled with ice cubes, combine the bourbon, lemon juice, and sugar.

Step 2

Shake well for 10-15 seconds or until the outside of the shaker becomes frosted.

Step 3

Strain over a few cubes of ice into a whisky glass or tumbler, garnish with a slice of orange and a cherry and serve.