Step 1

Remove broccoli stalks and cut the head into bite-sized pieces, rinse well in a colander.

Step 2

Prepare the bacon according to packaging and chop.

Step 3

Place broccoli, bacon, onion, and cheese in a large bowl.

Step 4

Combine mayo, vinegar, sugar, and pepper in a bowl. Wisk to blend.

Step 5

Add halved tomatoes to the mayo mixture and toss to coat.

Step 6

Fold in mayo mixture with the broccoli mixture gently blending.

Step 7

Refrigerate until ready to serve.