Step 1

Spray the bottom of the crockpot with non-stick spray or use a liner.

Step 2

Put 3 chicken breasts in the bottom of the crockpot. Pour the parmesan garlic wing sauce and heavy cream over the chicken.

Step 3

Place the cubed cream cheese and parmesan cheese over the sauce.

Step 4

Cook on high for 4 hours or on low for 8 hours.

Step 5

Once cooked, shred chicken breasts.

Step 6

Cook the pasta according to the package directions.

Step 7

Add the pasta to the chicken and mix until combined.

Step 8

Serve with garlic bread.