4.6
(70)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Bring 6 quarts of water to a boil. Salt the water generously then add the pasta. Stir once to loosen the noodles. Cook until al dente (about 9 minutes for gemelli). Drain and set aside
Step 2
Meanwhile, peel and mince the garlic. Melt the olive oil and butter over medium heat, swirling often to combine. Add garlic to the butter and olive oil. Cook, stirring constantly, until the garlic just begins to brown. Add paprika, salt, pepper and stir to combine.
Step 3
Add the pasta to the skillet, toss to coat all noodles evenly and test for seasoning. (you will probably need more salt.)
Step 4
Serve immediately.
Step 5
Share and Enjoy!
Your folders

401 viewsaddrecipes.com
5.0
(1)
10 minutes
Your folders

231 viewssouthernliving.com
Your folders

509 viewsallrecipes.com
4.7
(659)
10 minutes
Your folders

800 viewscafedelites.com
5.0
(2)
10 minutes
Your folders
64 viewshoteatsandcoolreads.com
50 minutes
Your folders

298 viewstheblondcook.com
5.0
(33)
12 minutes
Your folders

300 viewsforksnflipflops.com
30 minutes
Your folders

254 viewsgrumpyshoneybunch.com
4.3
(10)
10 minutes
Your folders

234 viewsiwashyoudry.com
4.9
(14)
10 minutes
Your folders

70 viewskyleecooks.com
5.0
(8)
20 minutes
Your folders

201 viewshoteatsandcoolreads.com
Your folders

213 viewsbestrecipes.com.au
30 minutes
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2021__02__20210204-shrimp-scampi-pasta-sauce-daniel-gritzer-16-f01e8b8cc5dc4591b968bb1acc1b6f1c.jpg)
351 viewsseriouseats.com
Your folders

158 viewsallrecipes.com
4.2
(139)
15 minutes
Your folders

248 viewsbonappetit.com
4.1
(11)
Your folders

79 viewshoteatsandcoolreads.com
18 minutes
Your folders

96 viewspinchmeimeating.com
5.0
(2)
10 minutes
Your folders

194 viewsrecipes.instantpot.com
25 minutes
Your folders

3 viewscooking.nytimes.com
15 minutes