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^ "Caciocavallo Silano DOP" (in Italian). Retrieved 22 September 2011. ^ "Caciocavallo Silano DOP - Background". Archived from the original on 11 September 2011. Retrieved 22 September 2011. ^ Carr, Sandy (1981). The Simon and Schuster pocket guide to Cheese. New York: Simon and Schuster. p. 84. ISBN 0-671-42475-0. OCLC 7459647. ^ "I formaggi storici di nicchia in Sicilia: aspet on ti produttivi e di mercato" (PDF) (in Italian). December 2007. p. 62. Archived from the original (PDF) on 2 April 2012. Retrieved 22 September 2011. ^ "Disciplinare di produzione della Denominazione di Origine Protetta "Caciocavallo silano"" (PDF) (in Italian). Archived from the original (PDF) on 4 October 2011. Retrieved 22 September 2011.
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