Caramel Syrup Recipe
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Prep Time: 2 minutes
Cook Time: 3 minutes
Total: 5 minutes
Servings: 1
Ingredients
Export 1 ingredients for grocery delivery
Instructions
Step 1
Add the butter, brown sugar, and water to a large pot and stir together.
Step 2
Bring to a boil.
Step 3
Lower the heat to a simmer and cook for 2 to 3 minutes.
Step 4
Remove from the heat and stir in the vanilla extract.
Step 5
Serve with your favorite breakfast foods or as a coffee sweetener.
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