4.8
(12)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
In a large bowl combine ground beef and worcestershire sauce, form the burgers into 3.5 oz patties and season both sides liberally with salt and pepper.
Step 2
Preheat cast iron pan over medium high heat. Place burger patties into heated pan and cook for 3-4 minutes on each side, turning once.
Step 3
Remove from the pan and allow to rest for 5 minutes before serving.
Your folders

327 viewssouthernliving.com
Your folders

379 viewsmyrecipes.com
4.5
(19)
Your folders

211 viewsireallylikefood.com
5.0
(2)
Your folders

151 viewsmomsdinner.net
5.0
(2)
35 minutes
Your folders

498 viewswhatshouldimakefor.com
30 minutes
Your folders

585 viewsmidwestfoodieblog.com
5.0
(1)
20 minutes
Your folders

289 viewsthursdaynightpizza.com
4.5
(6)
15 minutes
Your folders

299 viewsbhg.com
4.5
(18)
Your folders

581 viewswhiskingwolf.com
30 minutes
Your folders

743 viewstasteofhome.com
4.1
(13)
5 minutes
Your folders

399 viewspinkowlkitchen.com
5.0
(1)
15 minutes
Your folders

350 viewsfeelgoodfoodie.net
5.0
(1.8k)
10 minutes
Your folders

210 viewstheslowroasteditalian.com
8 minutes
Your folders

99 viewsgrillonadime.com
15 minutes
Your folders

35 viewstoday.com
4.9
(13)
20 minutes
Your folders

94 viewssimplicityandastarter.com
5.0
(4)
20 minutes
Your folders

505 viewstherecipecritic.com
5.0
(10)
10 minutes
Your folders

936 viewsfoodnetwork.com
4.7
(268)
25 minutes
Your folders

741 viewssmackofflavor.com
40 minutes