Cheese Sausage Rolls - Kid-Friendly Dinner Idea for Camping Trips or Back to School!

Step 1

Thaw out your frozen dinner rolls until they are soft (they will also rise as you do this)

Step 2

Take one roll (if you’re using the Texas sized rolls) or two rolls if they are regular size) & roll it out so it’s round & flat

Step 3

Put your Johnsonville sausage in the middle.

Step 4

Decide if you want any toppings for your sausage & add those before you seal up the dough. You can slit the sausage open & add cheese, onions, jalapenos, etc. Or add your toppings on top and all around the sausage.

Step 5

When you are finished adding toppings, cover the sausage with the dough and seal it so the toppings won’t come out while cooking.

Step 6

Cook the Cheese Sausage Rolls at 350 degrees for 15-20 minutes, just until the dough is a golden brown.

Step 7

Serve with your favorite dipping sauces – ketchup, mustard, BBQ sauce and more!