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cheesy polenta
4.5
(310)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 8
Cost: $2.70 /serving
Author : dadrules
Ingredients
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Instructions
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In a large pot over medium-high heat, bring milk, water, and salt to a boil. Gradually whisk in polenta. Reduce heat to low, and cover. Cook 20 minutes, until creamy, lifting the lid and stirring every 3 or 4 minutes to prevent sticking. Remove pot from stove, stir in pepper and butter. Gradually stir in cheese. Serve.
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