Chicken-Bacon Nuggets

Name: Chicken-Bacon Nuggets
Prep time: 15 min
Cook time: 2 min
Total time: 2 min
Ingredients: 2 large boneless skinless chicken breasts; 8 bacon, slices cut into thirds; 1/2 cup orange marmalade; 1/4 cup soy sauce; 2 tablespoons sesame oil; 1 teaspoon ground ginger; 1 garlic clove, minced; vegetable oil cooking spray; wooden toothpick

5.0

(9)

www.food.com

Your recipes

Prep Time: 15 minutes

Cook Time: 2 hours, 12 minutes

Total: 2 hours, 27 minutes

Servings: 6

Cost: $3.12 /serving

Author : Troop Angel

chicken pork poultry

Ingredients

Remove All · Remove Spices · Remove Staples

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Cut chicken breasts into 24 1-inch cubes.

Step 2

Wrap each chicken cube with bacon and secure with a wooden toothpick.

Step 3

Stir together orange marmalade, soy sauce, sesame oil, ground ginger and minced garlic in a shallow dish or large zip-top freezer bag; add chicken nuggets.

Step 4

Cover or seal, and chill 2 hours, turning occasionally.

Step 5

Coat a rack and broiler pan with cooking spray.

Step 6

Place chicken nuggets on rack in broiler pan.

Step 7

Bake at 450°F for 10 minutes; turn nuggets and bake 10 more minutes.