Step 1

Combine your sugar, seasonings and spices.

Step 2

Pour seasonings into a gallon sized baggie and place your chicken in the bag a few pieces at a time. Close the bag and shake to coat.

Step 3

Place your coated chicken in your slow cooker (it is okay to overlap.)

Step 4

Drizzle 1/2 c barbecue sauce over the chicken and toss to coat them evenly.

Step 5

Cover and cook on low for 4-6 hours, until your chicken is tender.

Step 6

Place your oven rack 10 inches from your broiler element and turn on your broiler.

Step 7

Cover a cookie sheet with foil and spray with cooking spray.

Step 8

Arrange chicken on the prepared baking sheet..

Step 9

Brush 1/2 c barbecue sauce on chicken and broil 1-5 minutes, until chicken is crisp and slightly charred.

Step 10

Turn chicken legs to opposite side and brush with 1/2 c barbecue sauce and broil for additional 1-5 minutes until second side is crisp and slightly charred.