Chicken & Kimchi Bowls
Your folders
Your folders
Total: 30 minutes
Author : Joe Piccirillo
Ingredients
Export 10 ingredients for grocery delivery
Instructions
In bowl, toss first 4 ingredients. In skillet, cook chicken in canola oil over medium-high, stirring often, until chicken is cooked through, about 8 minutes. Add scallions; cook until wilted, about 2 minutes. Divide rice among 4 bowls. Top with chicken and remaining ingredients.
Top similar recipes
Curated for youYour folders
250 viewsEgg-and-Kimchi Rice Bowls
foodnetwork.com
4.1
(8)
10 minutes
Your folders
364 viewsRice Bowls with Tofu and Kimchi
foodnetwork.com
30 minutes
Your folders
1031 viewsButtery Kimchi Chicken
bonappetit.com
4.6
(8)
Your folders
251 viewsKimchi Chicken Sandwich
rachaelraymag.com
Your folders
557 viewsKimchi Chicken Biryani
shaliniadams.com
40 minutes
Your folders
885 viewsKimchi Chicken Biryani
shaliniadams.com
40 minutes
Your folders
343 viewsKorean Kimchi Chicken
inthekitch.net
5.0
(1)
25 minutes
Your folders
65 viewsKimchi Chicken Quesadillas
bettycrocker.com
Your folders
240 viewsKorean-Inspired Ground Beef and Kim...
thedefineddish.com
5.0
(5)
15 minutes
Your folders
331 viewsChicken Bowls
midlifehealthyliving.com
10 minutes
Your folders
349 viewsKimchi
taste.com.au
3.0
(2)
Your folders
379 viewsKimchi
cooking.nytimes.com
4.0
(488)
Your folders
636 viewsKimchi
gazetadopovo.com.br
Your folders
377 viewsKimchi
davidlebovitz.com
Your folders
707 viewsKimchi
growforagecookferment.com
5.0
(3)
Your folders
509 viewsKIMCHI
doobydobap.com
4.3
(136)
30 minutes
Your folders
370 viewsKimchi
matprat.no
4.0
(15)
20 minutes
Your folders
332 viewsKimchi
finecooking.com
3.3
(5)
Your folders
443 viewsKimchi
bbcgoodfood.com