4.0
(8)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Heat oil in a large skillet over medium-high heat, season chicken and cook until well browned, about 3 minutes per side. Push to side of pan and add mushrooms, onions and garlic. Cook and stir for 4 minutes until mushrooms are tender and lightly browned.
Step 2
Add broth and soup to skillet and whisk to combine, then add orzo and carrots. Mix well and bring to a boil stirring often to prevent sticking to the bottom of pan. Reduce heat.
Step 3
Cover and simmer for 10 minutes or until orzo is al dente, stirring occasionally.
Step 4
Add tomato and stir to combine. Serve garnished with basil strips and pepper.
Your folders

201 viewscookwithcampbells.ca
5.0
(2)
20
Your folders

175 viewscookwithcampbells.ca
45
Your folders

189 viewscookwithcampbells.ca
3.5
(2)
20
Your folders

182 viewscookwithcampbells.ca
3.8
(5)
460
Your folders

186 viewscookwithcampbells.ca
25
Your folders

191 viewscookwithcampbells.ca
4.3
(4)
120
Your folders

171 viewscookwithcampbells.ca
10
Your folders

217 viewscookwithcampbells.ca
4.2
(35)
45
Your folders

52 viewscookwithcampbells.ca
19
Your folders

179 viewscookwithcampbells.ca
4.4
(16)
20
Your folders

208 viewscookwithcampbells.ca
4.4
(38)
20
Your folders

236 viewscookwithcampbells.ca
15
Your folders

74 viewscookwithcampbells.ca
15
Your folders

201 viewscookwithcampbells.ca
5.0
(2)
24
Your folders
345 viewscookwithcampbells.ca
15
Your folders

188 viewscookwithcampbells.ca
4.7
(3)
30
Your folders

180 viewscookwithcampbells.ca
30
Your folders

282 viewscookwithcampbells.ca
5.0
(1)
30
Your folders

206 viewscookwithcampbells.ca
5.0
(1)
20