1. Preheat oven 180 degrees.2. Add parmesan and tasty cheese to bowl and grate for 8 seconds, speed 8, set aside.3. Add bread and parsley 8 seconds, speed 74. Add chicken, half of the reserved cheese (110 grams), some chilli flakes and breadcrumbs to bowl and mince for 15 seconds on speed 7 (you can also season with salt and pepper to taste).5. Using your hands, grab your mozzerella piece and a spoonfull of chicken mixture and shape into ballsand place in a lightly greased baking dish.6. Brush each ball with pizza sauce (or i like to just dollop it on and the mix the sauce around .7. Bake for 12-15 minutes, then remove and brush with remaining sauce and scatter with remaining cheese.Bake for another 5-10 minutes until cheese is golden.8. Serve with salad or steamed vegetables.* Next time i'm going to add some ham in at step 5* can also add in onion