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chicken pot pie
3.5
(58)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Total: 1 hours
Servings: 10
Author : Betty Crocker Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat oven to 375°F (350°F for glass baking dish). In 3-quart saucepan, heat soup, broth, chicken and vegetables to boiling, stirring constantly. Boil and stir 1 minute. Spread in ungreased 13x9-inch pan.
Step 2
Stir together remaining ingredients. Pour over chicken mixture.
Step 3
Bake uncovered about 30 minutes or until light brown.
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