Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
In a medium bowl, whisk together the yogurt, oil, lemon zest and juice, salt, and black pepper. In a large bowl, toss together the kale, cabbage, fennel, carrots, and chicken. Toss the salad with the dressing just before serving.
Step 2
Serving size: about 3 cups salad and ¼ cup dressing
Your folders

536 viewsrecipetineats.com
5.0
(9)
Your folders

300 viewsvikalinka.com
5.0
(6)
15 minutes
Your folders

211 viewseatingwell.com
5.0
(6)
Your folders

271 viewscooking.nytimes.com
3.0
(26)
Your folders

788 viewsfoolproofliving.com
4.6
(7)
Your folders

329 viewshealthy-liv.com
Your folders

83 viewsacedarspoon.com
Your folders

70 viewsthemediterraneandish.com
4.7
(3)
Your folders

178 viewscooking.nytimes.com
4.0
(19)
Your folders

120 viewshealthiersteps.com
5.0
(9)
5 minutes
Your folders
375 viewsthekitchn.com
5.0
(1)
25 minutes
Your folders

507 viewssimplyscratch.com
5.0
(1)
10 minutes
Your folders

182 viewsohsweetbasil.com
3.5
(6)
5 minutes
Your folders

282 viewswholefoodsmarket.com
Your folders

210 viewsmakingthymeforhealth.com
5.0
(4)
Your folders

258 viewsbbcgoodfood.com
Your folders

239 viewsazcookbook.com
10
Your folders

252 viewsfannetasticfood.com
Your folders

240 viewsuprootkitchen.com
5