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chili roasted carrots with avocado cilantro dressing

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mayihavethatrecipe.com
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Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Pre-heat oven to 400F

Step 2

Cut carrots in half lengthwise, and cut each half in 2-3 pieces depending on the thickness ensuring all the pieces are similar in size and thickness

Step 3

Place carrots in a large bowl and add olive oil, salt, and chili powder

Step 4

Mix well until all the carrots are well coated with the olive oil and the spices

Step 5

Bake for 35 minutes or until tender

Step 6

Drizzle Avocado-Cilantro dressing right before serving

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