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Export 11 ingredients for grocery delivery
Step 1
Bake the chips in oven, air-fry or deep fry according to packet instructions, until crispy golden. Or you can also add homemade potato chips.
Step 2
Add all the spice ingredients in a small bowl, mix well and set it aside.
Step 3
Heat the large wok or pan into medium heat. Drizzle 1 tablespoon of oil and saute the onion for few seconds.
Step 4
Follow with the garlic saute for another 1 minute, then add the dried red chilli flakes.
Step 5
Stir in the bell pepper slices then place the fried chips and sprinkle with the seasoning masala spice mixture. Toss well to combine everything evenly.
Step 6
Turn off the heat and sprinkle chopped coriander and chilli slices. Transfer to serving plate and serve immediately while hot.
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