Chinese Lotus Root Soup with Pork Ribs and Peanuts
4.9
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Cook Time: 120 minutes
Total: 120 minutes
Servings: 4
Author : Victoria Yap
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
In a large pot, add the root vegetable, pork ribs, ginger, red dates, peanuts and water. Bring to boil.
Step 2
Once this has boiled, turn the heat to the lowest setting and cover with lid. Allow the soup to simmer for at least 2 hours.
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