Step 1

pre-heat your broiler

Step 2

Split the buns and butter liberally. Toast on middle rack under broiler for 1-2 minutes to desired doneness

Step 3

Spread both sides inside with chipotle aioli

Step 4

Cook the beef in a large skillet on medium until almost all brown

Step 5

Add the veg and the spices and continue to cook another 2-3 minutes until veg begins to soften a little

Step 6

Form the meat into a strip in the center of the pan, the width of your cheese slices

Step 7

lay the cheese on top of the beef in a line, covering the whole strip, add 1 tbsp of water to the side of the pan and cover for 1 minute or until the cheese has fully melted into the meat

Step 8

Using a spatula toss the meat into a pile, mixing in all the cheese

Step 9

spread one or both sides of each bun with chipotle aioli

Step 10

shovel half the meat into each bun

Step 11

Add tomato slices and jalapenos

Step 12

wrap tight, slice in half and serve